Our Products
SHC Corn Starch
Product of China / Korea
Weight: 350g / 1kg
SHC Corn Starch
Product of India
Weight: 25kg
SHC Superior Starch
Product of China
Weight: 25kg
Amyral Corn Starch
Product of South Africa
Weight: 25kg
De Tulpen
Product of Amsterdam
Weight: 25kg
Semino
Product of Argentina
Weight: 25kg
De Tulpen
Product of Amsterdam
Weight: 25kg
Potato Starch
De Tulpen, 25kg
Product of Denmark
Weight: 25kg
Tapioca Starch
AAA
Product of Thailand
Weight: 20kg
Sago Starch
Star Brand
Product of Malaysia
Weight: 50kg
UMF flour is milled from the best wheat grains sourced mainly from the United States, Australia and Canada
From Double Kris, high-protein flour widely popular among bakeries for volume and texture, to Red Tank medium protein flour used by noodle manufacturers for colour and bite, UMF has a flour to suit every need. For the health conscious household user, UMF recommends Cap Kompang 1kg wheat flour enriched with vitamins B1, B2, B3 and Iron. Cap Kompang is suitable for a wide variety of cakes and pastries.
Double Kris,
Bread Flour
Double Kris is highly recommended for breads, rolls, buns, sandwiches and other yeast- raised products such as Danish pastries and donuts.
Weight: 25kg
Protein: 12% - 13%
Crown & Bee,
Bread Flour
A premium quality flour specially milled for end-products that require strong gluten strength and a high degree of mixing and fermenting tolerance. Crown & Bee is widely used in baking premium quality breads and buns by “sponge and dough” and “straight dough” baking methods.
Weight: 25kg
Protein: 12.5% - 13.5%
Double Kris S,
Noodle Flour
A premium quality flour specially milled to yield good colour and bite quality. Ideal for making wanton noodles and gluten for vegetarian food.
Weight: 25kg
Protein: 12% - 13%
Red Tank,
Noodle Flour
Ideal for making Hokkein noodles, and a wide variety of other wet and dry noodles. Also suitable for making roti canai and ""yu-tiao".
Weight: 25kg
Protein: 10% - 11%
Red Fisherman
A premium quality patented flour uniquely blended to yield Chinese steamed buns (pau) and mantou that require fine crumb structure and whiteness.
Weight: 25kg
Protein: 8.5% - 9.5%
Blue Fisherman
A premium quality flour specially milled for mee suah, vermicelli and other variety of dried noodles.
Weight: 25kg
Protein: 10.5% - 11.5%
Blue Tank
A quality soft flour for making cakes, biscuits and a variety of snacks.
Weight: 25kg
Protein: 8.5% - 9.5%
Arrow Brand
A very fine soft flour specially milled for making wafers and chinese pastries. Also suitable for making sponge and chiffon cakes, as well as cookies and other light, crunchy snacks.
Weight: 25kg
Protein: 7.5% - 8.5%
Castle Blue
A premium quality wholemeal flour milled from high protein wheats ideal for making wholemeal bread.
Weight: 25kg
Protein: 13% - 17%
Torii
A premium quality, low ash flour specially milled for making Udon noodles
Weight: 25kg
Protein: 10.5% - 11.5%
Tank S
A general purpose flour suitable for making a wide variety of medium-protein wheat-based products.
Weight: 25kg
Protein: 9.5% - 10.5%
Kompang
The Healthy Choice - Enriched with Vitamins B1, B2, B3 and Iron, this quality flour is suitable for general household uses. Milled from the finest quality wheat, Cap Kompang is suitable for making a wide variety of medium protein wheat-based products.
Weight: 1kg
Protein: 9% - 10%
1 Kedai Rakyat
Weight: 1kg
Wheat Germ
Wheat germ is the embryo of a wheat kernel, and is part of the breads and cereals food group that is high in vitamins, fibre, mineral content and nutritional value. It can be added in making of baked products and cereal products.
Weight: 25kg
Wheat Meal
Wheat meal is essentially untreated whole wheat milled from selected high-protein wheat. Wheat meal delivers a ""wholegrain"" texture and flavour for a variety of wheat-based products.
Weight: 25kg
Protein: 12.5% - 14.5%
Wheat Bran
The highly digestible bran layer of a wheat kernel, wheat bran is high in dietary fibre and nutrients. It can be added in making of baked products and cereal products.
Weight: 25kg
Protein: 14% - 16%
Castle Green Semolina
Semolina is specially milled from high-grade wheat and used to make Halva (puddings) and cakes.
Weight: 25kg
Protein: 8.5% - 11%
No.1 Pollard,
Animal Feed
Weight: 50kg
A1 Pollard, Animal Feed
Weight: 50kg